TSB ICE POPS

TSB ICE POPS

 

Ingredients (makes 6 servings):

• 2 bananas, smashed
• 250 ml Simple Brew Coffee Concentrate
• 1 tbsp peanut butter
• 1⁄4 tbsp ground cinnamon
• 1⁄4 tbsp sugar

 

Preparation:

• Add all ingredients into one bowl
• Mix until smooth
• Place mixture into ice pop holders and freeze for 3 hours to overnight
• Enjoy! 

 

Note - We recommend using the Double Brew for this recipe. It can also be prepared using the Single Brew depending on your preference.