TSB DARK 'N' STORMY
Ingredients:
- 60 ml Simple Brew Coffee Concentrate
- 60 ml dark rum
- 100 ml ginger beer
- 15 ml lime juice
- Lime wedge (optional)
- Ice
Preparation:
- Add all ingredients except ginger beer in a cocktail shaker
- Fill shaker with ice and shake
- Empty in a glass filled with ice
- Top up with ginger beer
- Stir
- Garnish with lime wedge
- Enjoy!