OVERNIGHT ICED COFFEE
OVERNIGHT SPICED COFFEE
Ingredients:
- 100 ml Simple Brew Coffee Concentrate
- 70 ml whole milk
- 1 tsp chicory powder
- 1 small cinnamon stick
- 1 tsp condensed milk
- Ice
Preparation:
- Add TSB Coffee Concentrate, chicory, cinnamon stick and water in a shaker
- Add ice to the shaker and shake
- Strain into a glass and refrigerator overnight
- To consume, add ice to the glass and discard the cinnamon stick
- Add whole milk and condensed milk
- Stir well to incorporate
- Enjoy!