TSB HOT CHOCOLATE

TSB HOT CHOCOLATE 

Ingredients:

• 60 ml Simple Brew Coffee Concentrate
• 200 ml milk of your choice
• 1 tbsp raw cocoa powder⠀
• 1 date

Preparation:

• Add TSB Coffee Concentrate and milk in a small pot
• Heat over medium heat
• Combine cocoa powder & date in a blender
• Blend until the mix has a paste like consistency
• Pour coffee + milk mix in the same blender
• Blend until smooth
• Pour into a mug and sprinkle cocoa powder on top
• Enjoy!

Note - The TSB Hot Chocolate can be prepared using the Single Brew or Double Brew depending on your preference.